Wednesday 7 February 2018

Violets, violets, delicious violets! A review of Chanel's Misia.

When I was a little girl, I used to adore a particular sweet: Parma Violets. These appear be a particularly British sweet and a divisive one at that, people either love them or they hate them. I loved them. I loved their scent, their flavour and the slightly subversive idea of eating a flower (even highly processed and blended with sugar). When I was older, and heavily steeped in Jill Barklem's Brambly Hedge books, I sought out candied violets too and, predictably enough, I loved those too. It was practically a given that, once I became obsessed with perfume, I would adore violet perfumes. 
As far as I am concerned there is one violet perfume, a relatively recent addition to the genre, which really takes the crown as the Queen of Violet perfumes: Misia from Chanel's Les Exclusifs range.

Misia is availible as an Eau de Parfum but the version upon which this review is based is the Eau de toilette and I have always felt that violets are particularly suited to the light airy composition of eau de toilettes, as Shakespeare said: 
"A violet in the youth of primy nature
Forward, not permanent, sweet not lasting
The perfume and suppliance of a moment, no more"
Hamlet, Act I, Scene III

If you want words beautifully composed to capture a feeling, one should always turn to the Bard.
    If you want a beautifully composed perfume try Misia. Though, I would have to say, for an EDT these violets, unlike Shakespeare's, are quite long lasting. On my skin, and everyone skin is different so I can make no promises, Misia lasts for roughly six hours before I need to reapply a dab or two.

 Like most Chanel perfumes, Misia carries a signature top note of aldehydes, a spring breeze ruffling the delicate petals of a field of violets. Oh, and how deeply violets dominate the composition! These are, deep, dew moistened violets; their petals sweet and their roots sunk deep into the moist, dark earth. Violets in abundance, their sweetness rounded and warmed by middle notes of raspberry, rose and peach; their roots made temptingly, tantalizingly dark by notes of orris and tonka bean. It's a dancing scent, at once modern and fresh and wreathed in the sunlit glow of memories.

     Misia is a perfume of rococo dressing tables heaped with delicate lace and glittering silver; it's the cloud of powder artfully applied to the maestro's coiffed wig before he settles himself at the piano and dazzles his audience; it's the scent nestled in the beauty spotted decollete of a powdered Mademoiselle; it's the delicate billow of scent that clings to a ribbon tied bundle of Edwardian letters and sepia toned photographs.
     It is also the perfume of an evening stroll by the river; a late spring evening out; a Valentines day bouquet; it's the perfume of romance. 
I can think of no one this scent would not suit. How beautifully it would shimmer and glow on every skin! I do not subscribe to the idea of gendered perfumes and, to me, Misia is decidedly unisex.
How delicate and delicious it would be with a slight rasp of stubble! How delicate and delicious it would be on soft, downy skin!
If you want to escape from the cliche (delightful as it is) of a bouquet of roses this Valentines Day, why not try Misia: a delicious bouquet of violets!

For more information on Violets in Shakespeare, their meanings and quotations, I direct you here:
  A Shakespeare Garden.